Simple Egg Cups

 

This is by far the EASIEST recipe I have ever made! It is so easy and so good!

Ingredients:

Eggs
Turkey Bacon or Real Bacon
Salt & Pepper
Optional: Vegetable of choice

Directions:

  1. Preheat oven to 400 degrees
  2. Spray muffin tin.
  3. Line each tin with bacon.
  4. Crack eggs into muffin tin with the bacon.
  5. Top with Himalayan pink salt and pepper
  6. You can also add in a vegetable for extra flavor.
  7. Put in the oven for about 15 minutes or until the egg is cooked.
  8. Devour!

 

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